January 2012 
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Where the Food Jobs Are
By Irena Chalmers, Award-winning Writer, Speaker, Mentor

The "healthy" food, "wellness" arena is expanding rapidly. The quality of food is improving in hospitals, executive suites in sports arenas, dining rooms in concert halls and luxury retirement villages, (but not in state or federal prisons where the per prisoner budget is $2.47 a day).
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Hot Jobs Operning
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M. Slavin & Sons Apply
Sales Account Executive – New York
Individual with seafood sales experience
Nellson Nutraceutical Apply
Senior Project Leader R&D – Quebec
Bilingual person (English & French) with 3 to 5 years pertinent development experience in a production environment
Burnac Produce Limited Apply
Director, Risk Management – Ontario
Individual with extensive H&S claims experience
Pepsi Beverages Company Apply
Maintenance Manager/Supervisor – Florida
Someone with great team building skills to lead maintenance team and drive results
The Original Philadelphia Cheesesteak Company Apply
HR Manager – Pennsylvania
Someone with demonstrated experience and knowledge of HR systems, records maintenance, tools, policies and practices
Sargento Foods Inc Apply
Development Chef – Wisconsin
Individual with keen understanding of GMPs, HACCP, sanitation standards and the internal plant-trial/commercialization process
Sofina Foods Apply
Production Supervisor PM Shift – Ontario
Someone with supervisory experience in a food processing manufacturing environment
Mars Symbioscience Apply
RA II - Food Applications – Maryland
Someone with a solid foundation in food chemistry
SJ Irvine Fine Foods Ltd Apply
General Manager – Saskatchewan
Someone with minimum of 10+ years of hands-on experience, preferably in the processed meat industry or food industry
The Dannon Company, Inc. Apply
Category Manager – Arkansas
Individual with prior experience in presenting to customers teams
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